Q&A: Mike Mason, founder of Climate Care

The ‘Eco-Symposium’ took place over the weekend in Soneva Fushi, a luxury resort renown for its green credentials and the first in the Maldives that has pledged to go carbon neutral – by the end of this year.

Set in Baa Atoll, the 100 hectare resort grows most of its own food organically on the island, has banned any use of plastic, and provides guests with drinking water in re-usable glass bottles, produced in the island’s own bottling plant. Guests pay an additional two percent on their bills to help offset their carbon emissions.

The symposium’s stated aim was  to reconcile luxury tourism with environmental sustainability. Soneva Fushi’s owner, Sonu Shivdasani, a long time environmental entrepreneur, says: “We want to present practical solutions that make both business and environmental sense. The tourism industry must realize that reconciling its business with carbon neutrality is a matter of commercial as well as planetary survival.”